Elena Timoschuk, alumna’2020 (Brest, Belarus) talks about the traditional recipe of the buckwheat bread in Belarus. The story is published on “Brestskaya Gazeta” website.

https://www.b-g.by/society/ne-dranikom-edinyim-recept-grechnevogo-hleba-kotoryiy-pekut-v-maloritskom-rayone-nematerialnaya-cennost-belarusi/amp/